Come out on Tuesday 11/7, join the party, and help us welcome Upland Brewing Company to DFW!
At 6PM, we’ll be tapping up:
Cherry (Barrel Aged Fruited Sour)
Blueberry (Barrel Aged Fruited Sour)
& Hopsynth (Dry-Hopped Sour)
Pete Batule from the brewery will be on-site, hanging out, answering your questions, and giving away some swag and glassware so be sure to get her early, as this beer is sure to go fast.
See you there!
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